From 2020, the entire range of SICOLY® fruit juices and purees is free of added sugar*!
Mirabelle plum puree
Our frozen mirabelle plum puree with no added sugars* is made from fruit grown in France and harvested at full maturity for maximum flavor.
The mirabelle plum is a variety of plum typical of the East of France with a beautiful golden color and subtle aromas. The season is very short (mid-August to mid-September) and thanks to our frozen puree with no added sugar, you can find its flavours all year round!
Mirabelle plum puree with no added sugar*: the quality guarantee
No added sugars* means impeccable fruit quality!
All the fruits are selected according to strict quality criteria (selection of the most aromatic varieties, mixing, fruits picked at full maturity, etc.) to release all their aromas in our frozen juices and purees.
Each recipe and process is adapted to each fruit to preserve their organoleptic properties (taste, colour, texture, etc.) and to offer frozen juices and purees as close as possible to the fresh fruit.
The fruit is processed in our own production workshop located in Saint-Laurent-d’Agny (Rhône).
Frozen mirabelle plum puree with no added sugar* for all gastronomy professionals
SICOLY® frozen mirabelle plum puree is aimed at all professionals, offering them total creative freedom by adjusting the amount of sugar in their preparations themselves.
Frozen mirabelle plum puree with no added sugar* is suitable for both sweet (pastries, sorbets and ice creams, etc.) and savoury recipes.
It will also be suitable for beverage professionals to be able to create cocktails, fruit beers, etc.
* (Contains naturally occurring sugars)
