From 2020, the entire range of SICOLY® fruit juices and purees is free of added sugar*!
Rosehip puree
Our frozen rosehip puree with no added sugars* is made from fruit from Europe.
The fruit of the wild rose, rosehips have been known since ancient times and often used as a medicinal plant for its many benefits. For example, it contains more vitamin C than citrus fruits!
In terms of taste, it has tangy flavours.
Rosehip puree with no added sugar*: the quality guarantee
No added sugars* means impeccable fruit quality!
All the fruits are selected according to strict quality criteria (selection of the most aromatic varieties, mixing, fruits picked at full maturity, etc.) to release all their aromas in our frozen juices and purees.
Each recipe and process is adapted to each fruit to preserve their organoleptic properties (taste, colour, texture, etc.) and to offer frozen juices and purees as close as possible to the fresh fruit.
The fruit is processed in our own production workshop located in Saint-Laurent-d’Agny (Rhône).
Frozen rosehip puree with no added sugar* for all gastronomy professionals
SICOLY® frozen rosehip puree is aimed at all professionals, offering them total creative freedom by adjusting the amount of sugar in their preparations themselves.
Frozen rosehip puree with no added sugar* is suitable for both sweet preparations (desserts, ice creams, jams, etc.) and savory creations (in chutney, ketchup, sauces, etc.).
It will also be suitable for beverage professionals to be able to create original cocktails, fruit beers, and many others!
*(Contains naturally occurring sugars)