Always attentive to the needs of gastronomy craftsmen and industrialists, SICOLY® unveils a new range of fruit purees packaged in 10 kg buckets.
Designed for professionals with high production volumes, this format combines practicality, economic performance and respect for the environment — while preserving the exceptional quality for which the brand is renowned.
A format designed for performance
This new 10 kg packaging meets the expectations of semi-industrialists, pastry chefs, ice cream makers, caterers and craftsmen working on large volumes.
Professionals benefit from a significant economic gain thanks to the reduction of logistics costs and the optimization of transport.
- 35% less packaging compared to 1 kg trays
- No cardboard overwrapping, for a reduced environmental impact
- Imprim’Vert certified label, a guarantee of a sustainable commitment
- Reusable bucket (for non-food use only) and recyclable plastic, for responsible waste management
Optimised logistics, reduced footprint
This new format has also been designed to simplify logistics and reduce transport costs:
- A pallet now contains 800 kg of fruit purees, i.e. 15% more product for the same transport cost as 1 kg trays.
- Easier load carrying and less packaging for more raw material: a real gain in efficiency for the production teams and for our customers.
SICOLY’s® quality, unchanged
While the format is evolving, the authentic taste of the fruit and SICOLY’s® cooperative know-how remain at the heart of the offer.
The purees retain their freshness, natural texture and unique aromatic profile, resulting from rigorous work on the selection, harvesting and processing of the fruit.
A range available from October 2025
From October 2025, this new format will be available in 20 references, covering a wide range of the brand’s emblematic fruits — from red fruits to exotic fruits, citrus fruits and stone fruits.